These unique and popular classes are delivered on-site at local restaurants that are renowned for their ethnic authenticity. Each class will include an overview of the particular cuisine, a cooking demonstration of a range of dishes by the owner/chef and conclude with a group dinner to taste the dishes prepared. The format allows for ample time to mingle with fellow participants and the culinary educator over a glass of specially selected wine from either the local Geelong region or if appropriate, the ethnic region of the food prepared.
To apply for this course, please click on the "Book Class" button on the institution's website and proceed to complete the online form. Full payment is required to process your enrolment and confirm the booking. The institution's staff will contact you by the following business day to obtain your credit card details.
Early enrolment is essential, preferably two weeks, or earlier, prior to course commencement. Enrolments close when classes are filled.
Shiraaz has established itself as one of Geelong’s premium Middle Eastern restaurants. The Shiraaz chefs have mastered their craft at five star deluxe restaurants in Delhi and the top restaurants in the US, offering diners a delicious range of curries and tandoori specialities that are well renowned. In this class they share their secrets to preparing authentic Indian dishes such as samosa, chicken korma, rogan josh kofta and pulao rice, and demonstrate how easy these dishes are to cook at home.