This course is all about applied learning - gaining knowledge and skills through hands-on practice - and might suit students if they are a young person and are more interested in scoring a good job than going to university. VCAL is a full alternative senior secondary qualification, and it offer foundation (Year 10 level), intermediate (Year 11 level) and senior (Year 12 level) programs. This award-winning curriculum integrates literacy, numeracy and personal development subjects with accredited cookery, hospitality or tourism industry training, depending on which stream they choose.
Students should complete the application form and attach supporting documents of academic results and employment experience (copies only). Students should send the completed application form to Information Centre, William Angliss Institute, 555 La Trobe Street, Melbourne 3000, Australia.
This Institute is a dedicated training provider for the hospitality, tourism and foods industries, delivering a range of courses from four-year degrees to short courses. Each year over 15,000 students including 1000 international students are trained at the main campus in Melbourne, Victoria. The Institute also delivers training direct to industry partners through offices interstate, four joint venture campuses in China and international consultancy projects around the world, as well as contributing to a number of ongoing local community programs.